PT. Hatindo Makmur is a leading exporter and processor of fresh and frozen seafood in Indonesia. Our headquater is in Benoa, Bali.
Seafood has been our passion and way of life. For years, PT. Hatindo Makmur have been supplying quality seafood products to the international market. With the right experience, professional staff and as an international standard processing plant, we continuously strive to provide the very best of seafood products for our clients.
To improve competitiveness in the global market that growing rapidly, where quality and food safety has become a competitive side for the food industry, as well as the publication of the standard systems that ensure food safety for the products of a company, PT. Hatindo Makmur (HTM) use, implement and maintain a Food Safety Management System based on HACCP standards and BRC (British Retail Consortium) standards.